Vegetarian tuna, mixed vegetables, net weight 180 grams (meat weight 150 grams)
Approximately important components
– Soy protein 30%
– Yellow flour 26%
– Soybean oil 17%
– Water 9.4%
– Corn 5.5%
– Cordyceps 5.5%
– Soy sauce 2.5%
– Sugar 1.4%
– Modified starch 1%
– Iodized salt 0.6%
– Sugar 0.55%
– Mee semi 0.55%
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