Vegetarian roast duck red curry, net weight 200 grams (meat weight 110 grams)
Approximately important components
-Vegetarian duck 55.6%
-Coconut milk 32%
-Eggplant 6%
-Kaffir lime leaves 2%
-Vegetarian curry paste 2%
-Sugar 1%
-Chili 0.8%
-Iodized salt 0.6%
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